Bordeaux Supérieur
GOLD Medal Award Winner in Paris
This wonderfully approachable unoaked Bordeaux comes from the Chevillard family in the Entre-Deux-Mers region of Bordeaux. It is a blend of Merlot, Cabernet Sauvignon, Cabernet France and Petit Verdot with smooth tannins and attractive blueberry, cherry and a touch of white pepper on the finish.
Tasting Notes: Nose with lot of black fruits; notes like blackberries and currants. Round and full mouth.
Food Pairing Suggestions: A frank wine that goes perfectly with roasted meat.
ChÂteau de la Bouyère
Donzac
Bordeaux Supérieur
Bordeaux Supérieur
The Queyrans family has owned Château de la Bouyère for more than a century. The vineyard is located at the top of Donzac, 45 km to the south of Bordeaux. Grape production, winemaking and aging all take place on the family estate. Vines have an average age of 30 years.
Château de la Bouyère has an intense ruby color, enhanced by a beautiful shine. The nose is powerful, with complex aromas combining ripe black fruits and roasted scents. The mouth is fleshy with a dense and tannic flavor, which hints of red fruits and spices supporting this balance through the finish.
Château de la Bouyère has an intense ruby color, enhanced by a beautiful shine. The nose is powerful, with complex aromas combining ripe black fruits and roasted scents. The mouth is fleshy with a dense and tannic flavor, which hints of red fruits and spices supporting this balance through the finish.
Château de la Bouyère 2018
All the elements are present in this young wine. It has plenty of red fruit, touches of plum and spice. The tannins are firm while leaving plenty of room for the fruit. A wine that will be comfortably drinkable from 2018.
Wine Enthusiast Score: 89PTS
Wine Enthusiast Score: 89PTS
Chateau de Reignac
"Entre Deux Mers"
Bordeaux Supérieur
Bordeaux Supérieur
Chateau de Reignac 2003
“Reignac is the poster child for a modern-styled, “better than its pedigree” Bordeaux Supérieur. The wine’s high quality is a testament to the exceptional commitment demonstrated by proprietor Yves Vatelot. This large (125 acres) hillside vineyard, planted in gravelly/clay soils, is composed of 75% Merlot and 25% Cabernet Sauvignon. Yields are often lower than many classified growths’.
Robert Parker Score: 89PTS
Robert Parker Score: 89PTS
Château Roc de Levraut
Sauveterre de Guyenne
Bordeaux Supérieur
Bordeaux Supérieur
Château Roc de Levraut 2018
Bronze Medal: Concours Général Agricole de Paris
Château Roc de Levraut, situated in Sauveterre de Guyenne, has been run by the same family for 3 generations. Today it is managed by Rémi Ballardin who made a strategic choice: to respect the vineyards as well as the wines by preferring low-yield grapes to improve their qualities. So they decided to cultivate their lands with methods that protect the environment.
This is a full-bodied Bordeaux with a complex nose of mocha, blackberries and graphite. Supple and luxurious with generous plum and blackberry fruit on the palate. Excellent structure and quality.
Grape Variety: 65% Merlot, 35% Cabernet Sauvignon
Château Roc de Levraut, situated in Sauveterre de Guyenne, has been run by the same family for 3 generations. Today it is managed by Rémi Ballardin who made a strategic choice: to respect the vineyards as well as the wines by preferring low-yield grapes to improve their qualities. So they decided to cultivate their lands with methods that protect the environment.
This is a full-bodied Bordeaux with a complex nose of mocha, blackberries and graphite. Supple and luxurious with generous plum and blackberry fruit on the palate. Excellent structure and quality.
Grape Variety: 65% Merlot, 35% Cabernet Sauvignon